Anders Beier – foodphotographer, and Sune Rasborg – foodstylist made this Book on the local produce and restaurants on Bornholm. Last year they won 3rd in the world for best photography, but this year they elevated to “special award of the jury”
“This is a beautiful effort to help the local food culture and image. The same team won an award last year. There can be only one special award a year for each country, so it is very important. ”
Edouard Cointreau, President of the Jury – Gourmand World Cookbook Awards
Thankyou for the support and for making this dream come true. We would like to thank Malene Sommer (mindgap.dk
) for design, layout, and support, Terry sisters for translation, henrik Grove for proof reading, william dams for local support and marketing, Destination Bornholm, all the backers at Boomerang, ALL the participants in the book, and to our families for understanding and help, to make this projekt come to life. So if you haven’t bought the book yet do it here for danish
version or here for english.
Hope we made you proud Bornholm !